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|Country of origin:||France|
Cold Brew is an originally American drink, known for its refreshing and naturally stimulating effects. It is made by macerating ground coffee in cold water for at least 12 hours. This process means maximum extraction of all the organoleptic and aromatic properties of the coffee.
The uniqueness and strength of the aroma have made this drink an unmissable member of the coffee family in recent years. An authentic blend of Arabica coffee, very lightly sweetened, this is the Monin COLD BREW concentrate. Ideal for the preparation of any Cold Brew.
|water, coffee extract, citric acid, colour E150a, preservatives E202 and E211, allergens: does not contain|